The image of a gaúcho – the cattle rancher, or his employee, wrangling in the vast fields of the state of Rio Grande do Sul – is invariably associated to two things. First, the mate – or chimarrão -, the hot bitter infusion of a special type of dry, crushed tea, sipped from a cuia, a calabash gourd. The second is his horse.
This wonderful series of images by Eduardo Amorim portray rodeios and daily life in several municipalities of the Southern state: Bagé, Pelotas, Esteio, Santa Vitória do Palmar. This amazing photographer has loads of pictures that you can appreciate on Flickr.